ngredients:
\n 1 Box Yellow Cake Mix
\n 2 sticks of Butter Room Temperature
\n 3 Eggs
\n 16 oz. Powdered Sugar
\n 1 tsp vanilla
\n 8 oz. Cream Cheese (let it sit out for about a half an hour before preparing.)<\/p>\n
Directions:<\/p>\n
Crust:<\/p>\n
Begin by mixing 1 egg, cake mix, and a stick of butter.<\/p>\n
Beat well, until the consistency is like cookie dough.<\/p>\n
Next spread in a greased pan to create the crust. Use a glass of water to help spread the dough, it is very sticky!<\/p>\n
Keep spreading! Once you get the dough spread out, start to make a lip around the edges. This is important so that the filling has a place to rest and doesn’t touch the edges of the pan.<\/p>\n
Filling:<\/p>\n
Next, beat 2 eggs, powdered sugar and cream cheese together. Make sure to save some powdered sugar to sprinkle on the top of the cooked cake!<\/p>\n
Beat until smooth.<\/p>\n
Next, pour filling into the crust.<\/p>\n
Bake at 350 degrees for 30 minutes.<\/p>\n
Allow an hour for cooling.<\/p>\n
Once cooled, sprinkle with powdered sugar and ENJOY!<\/p>\n","protected":false},"excerpt":{"rendered":"
ngredients: 1 Box Yellow Cake Mix 2 sticks of Butter Room Temperature 3 Eggs 16 oz. Powdered Sugar 1 tsp vanilla 8 oz. Cream Cheese (let it sit out for about a half an hour before preparing.) Directions: Crust: Begin by mixing 1 egg, cake mix, and a stick of butter. Beat well, until the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-875","post","type-post","status-publish","format-standard","hentry","category-dessert"],"_links":{"self":[{"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/875","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=875"}],"version-history":[{"count":0,"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/875\/revisions"}],"wp:attachment":[{"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=875"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=875"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bettersfamilyrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=875"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}